This is not a heavy duty butchery cleaver, this is a do it all fine knife with the ability to impress even the most demanding of you.

The blade is hand forged from a mild steel clad with super blue core steel. This combination ensures a beautiful compound distal taper, and razor-sharp performance. The super blue Japanese core steel is a high carbon+tungsten steel, providing exceptional edge retention, allowing you to effortlessly slice, dice, and chop with precision for longer .

To complement the blade, The handle features a solid stainless steel bolster and holly wood in my signature design No2 a tapered octagon . Having worked and used holly on my own knives I have grown to love the durability and looks of this beautiful local timber.

Handmade with utmost care and attention to detail, this Chinese Cleaver exemplifies the perfect balance of artistry and functionality. From professional chefs to passionate home cooks, this cleaver is the ideal companion for mastering the art of Chinese cuisine and beyond.

*All cleavers come with their own Kydex sheath

Dimensions

Blade Length:195mm

Blade Hight: 75mm on the hill

Blade thickness above the hill 3mm, tapered to 1.2mm on the top.

***This listing is for the knife in the photos, you get what you see. Please allow for a couple of days for me to pack and post your new knife.