The Western, Chef's knife

RS9A6056.jpg
RS9A6057.jpg
RS9A6058.jpg
RS9A6059.jpg
RS9A6060.jpg
RS9A6061.jpg
RS9A6056.jpg
RS9A6057.jpg
RS9A6058.jpg
RS9A6059.jpg
RS9A6060.jpg
RS9A6061.jpg

The Western, Chef's knife

£320.00

The Western developed naturally around the need for a strong, versatile knife that could move comfortably between everyday kitchen work and outdoor cooking. After months of testing in our own home, it became one of our most frequently used blades—compact enough for control, but substantial enough to take on a wide range of cutting tasks.

It is forged from Sandvik 14C28N stainless steel and hardened to approximately 60 HRC, providing a fine balance of edge retention, toughness and ease of resharpening. The nitrogen-enriched steel offers improved wear resistance, while its high corrosion resistance makes the blade easier to maintain and helps preserve its finish over many years. As with any fine knife, wiping the blade clean and dry after use will protect the cutting edge and maintain its performance for as long as possible.

Each Western knife has a full-tang construction and is fitted with fully stabilised timber, creating a durable, dependable handle suited to both indoor and outdoor use.

  • Blade 178mm - 60mm

  • Steel : Stainless Sandvik 14c28n

  • Handle: Stabilised Spalted Birch

***This listing is for the knife in the photos, you get what you see. Please allow for a couple of days for me to pack and post your new knife.

****By proceeding with any knife purchase you declare that you are over the age of eighteen.

******I post knives with Royal Mail 24 or with the required by low Age Verification upon delivery, So ensure you are in the house and have ID if you are lucky enough to look under age. That ensures you will receive your knife safe and sound.

Add To Cart